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Member’s Holiday Celebration

November 28 @ 4:00 pm - 5:30 pm

$145

Saturday, November 28th | 4pm PST

We are so excited about this event, we didn’t want anyone to miss out. Tickets are now available to everyone! Don’t delay, tickets must be purchased by 11/18!

Join Concannon for a Member’s Virtual Holiday Celebration! Celebrate with family or make it a Friendsgiving from the comfort of your own kitchen. We are teaming up with the Bay Area-based company Truffle Shuffle to provide a fun night making fresh pasta and enjoying Concannon wines.

Join Winemaker James Foster and the Concannon team for a live cook-a-long class featuring a former French Laundry chef teaching you step-by-step how to prepare homemade Pappardelle Pomodoro Truffle Carpaccio while you enjoy our 2016 Reserve Cabernet Sauvignon and our 2017 Reserve Captain Joe’s Petite Sirah.

Tickets must be purchased by Wednesday, November 18th to ensure delivery prior to the virtual event. Truffle Shuffle will ship a meal kit that includes all ingredients needed for the recipe to arrive on Friday, November 27th. You will also receive a wine shipment from Concannon Vineyard that will arrive prior to the virtual event.

A Zoom link will be sent 48 hours prior to the event so you can join us LIVE at 4pm Pacific/7pm Eastern on November 28th.

For questions, please call  925-583-1537 or email wineclub@concannonvineyard.com. Ticket purchase only available through November 18, 2020 at 11:59pm PST. Shipping offer not valid in HI and AK. Ground shipping is included. 

Details

Date:
November 28
Time:
4:00 pm - 5:30 pm
Cost:
$145
Event Category:

Venue

Virtual
CA United States
Phone:
(800) 258-9866