The Somm Series: Tastes Like Bordeaux – SOLD OUT
Event Date: Thursday, May 31, 2018
Concannon Vineyard invites you to join us for our hit series! Hosted by our Estate Sommelier, LeeAnn Kaufman, have fun while you learn from an expert in these interactive and engaging educational wine classes.
A Journey with the Mother Vine
Rich in history and extraordinary in taste, you’ll experience the 1883 Concannon Margaux Mother Vine Vineyard first-hand. Walk amongst the vines while learning and tasting multiple vintages of the Mother Vine Cabernet Sauvignon with Bordeaux cuisine pairings.
Vertical of Reserve Mother Vine Cabernet Sauvignon
2010, 2012, 2014, 2015
Confit de Canard Galette
Duck Confit Flatbread
Brie Français, Poire Tranchee, Peau de Canard, Bruine au Miel
French Brie, Sliced Pear, Duck Skin Crackling, Honey Drizzle
Les Cèpes de Bordeaux
Mushroom Duxelle Crepe with Herbed Crème Fraiche
Le Grenier Médocain
The Winemaker’s Snack
Caramelized Brioche Mini Cake
(Menu details subject to slight changes; Vegetarian options not available.)
6-8pm | Visitors: $65 | Members: $55
This event is now sold out. There’s still room in our next session in The Somm Series!